Dec 27, 2024  
2016-2017 Undergraduate Catalog 
    
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2016-2017 Undergraduate Catalog [ARCHIVED CATALOG]

NUTR 384. Clinical Nutrition I

3.00
This course introduces nutrition as a disease therapy and the role of the clinical dietitian as a member of the health care team. Topics covered include nutrition screening and assessment, medical records documentation, basic dietary modifications, and patient/family counseling. Prerequisite: Admission to the Dietetics Major, NUTR 340 , and NUTR 395