NUTR 384. Clinical Nutrition I

Credits 3.00 PeopleSoft Course ID 005655 Grading Basis GRD

This course introduces nutrition as a disease therapy and the role of the clinical dietitian as a member of the health care team. Topics covered include nutrition screening and assessment, medical records documentation, basic dietary modifications, and patient/family counseling. Prerequisite(s): Admission to the Dietetics Major and NUTR 340