Nov 22, 2024  
2020-2021 Undergraduate Catalog 
    
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2020-2021 Undergraduate Catalog [ARCHIVED CATALOG]

NUTR 484. Clinical Nutrition II

3.00
A study of the use of diet in preventing illness and as a means of treating disease. Emphasis is given to patient education. Prerequisite: Admission to the dietetics major, NUTR 384  and NUTR 482