Jan 31, 2023  
2018-2019 Undergraduate Catalog 
    
2018-2019 Undergraduate Catalog [ARCHIVED CATALOG]

NUTR 484. Clinical Nutrition II


3.00
A study of the use of diet in preventing illness and as a means of treating disease. Emphasis is given to patient education. Prerequisite: Admission to the dietetics major, NUTR 384  and NUTR 482