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Mar 29, 2024
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2018-2019 Undergraduate Catalog [ARCHIVED CATALOG]
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HM 440. Hospitality Leadership 3.00 Management teams are required to produce an enjoyable evening composed of quality food and entertainment while staying within budget. Students complete a financial and operational analysis upon completion of their themed event. Senior assessment may also occur. Prerequisite: HM 402 or permission of director.
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